To produce only truly REVOLUTIONARY rums...
Lowland Rum Miniature Bundle (200ml)
Regular price
£17.99
Unit price
per
Tax included.
**** PLEASE NOTE- PRE ORDER ONLY****
Due to unprecedented Christmas demand, we need to distill some more minis! Pre-order now to guarantee one of the next batch. Est delivery April 2024
Our signature expression ‘Lowland Rum ’ draws inspiration from the life of John Paul Jones. Aged in charred American Oak and steeped in handpicked Scottish seaweed, prepare for a complex flavoured rum with maritime salty notes complimenting the quintessential flavours of vanilla and honey, leading into a light and smoky finish.
*WSWA GOLD MEDAL WINNER*
4 x 50ml/ ABV- 40%
Free Delivery on all baskets over £50. VAT Incl
Tasting Notes
by Milroy's of Soho
- Nose
- Palate
- Finish
A rich and complex nose opens with a hint of toasted oak embers, vanilla pod and sweet spices, let this open in the lass to reveal a subtle coastal sweet note.
Wow, this is a complex start! Some salted caramel toffee, vanilla and honey, after a moment it’s really opening up with some fresh ground pepper, smoke and charred oak, soft creamy tones add a superb balance in the mid palate, spices and vanilla mingle with a great iodine note that comes from the seaweed.
With a tangy dark chocolate nib and mellow vanillas in the finish this is an exceptional rum indeed.
THE SPIRIT OF JOHN PAUL JONES
OUR ETHOS
To pioneer ADVENTUROUS flavour combinations...
To champion HIGH GRADE ingredients: we never use any artificial additives or flavours…
To refuse to be bound by convention...as John Paul Jones himself said: “THOSE WHO WILL NOT RISK, CANNOT WIN.”
"This is an exceptional rum"
Milroy's of Soho - Oldest Dark Spirit Merchant in London
"Bravo boys, it's a belter"
Jonathan Ray, Drinks Editor The Spectator
"A Story that changes from bottle to glass, developing with nuances making it perfect"
Mariella Anna Franciosi, Bar Manager - Aquavit (1 Michelin Star)
"You should try it, it's brilliant"
Jeremy Clarkson, TV Personality
"I love the salinity and salty notes"
Tom Surgery, Alcohol Expert
